Monday, February 25, 2013

Looking at the food's I learned to cooked recently it makes me very happy!!

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This is what i made today just by looking at the food i learned to cooked these day's it makes me very happy and I can't stop smiling. I'll imagine myself someday, I can do better than this!! he..he
Curry chicken cooked with coconut milk and potatoes!!

Mix vegetables cooked with oyster sauce umph I love vege..
This one i made for tea time cucur ikan bilis with onions... I'm lovin' it~~!!

Hopefully next time i can cooked more dishes like thai food, and western i'm gonna learn how to made pasta too!! also not to forget a malaysian dishes, And once i learned everything i'm gonna start learning how to baked a cake and make a dessert too yay!! Then what next to learned beside from cooking?? I'll think of something to occupied my time.  :-) 

Saturday, February 23, 2013

Ikan bilis fried rice with sausage and fried shallot's

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My creation for dinner, I'm not really good in making new recipe, and i'm not a good cooked though ROFL,  but i'm just testing my brain here and just now i came up with this and i like to share the recipe here. The taste turned out good that's what my sis and pumpkin said to me HAHA.. I hope they aren't bluffing me about it, I just really really do hope so that it's a sincere comment from both of them.  XD

Ingredient A

4 - shallot*
3- garlic*
5- chillies*

( ground all ingredients with star )


Ingredient B
Oil (  I use the fried shallot's oil ) 

Carrot's#
Cabbage#
2 - sausage ( I use nutriplus )#
1/4 ikan bilis#
Rice ( for two person quantity / depend's one person will do )
2 - teaspoon of tumix pati ikan bilis ( you can add another teaspoon/ as you wish )
Salt for taste  

Fried shallot's
I use the one with halal logo :-)



Method:
1. Add fried shallots oil into a pan ( just the oil).
2. Add ground ingredient A.
3. Add ingredient B with # into a pan till it’s well cooked.
4. Add rice and don’t forget the tumix pati ikan bilis, also salt for taste.
5. Leave it for awhile and be served.
6. Heat the shallot’s again into a pan for crunchy taste and after
that put it on top of the ikan bilis fried rice just now.
7. Ready to eat hehehe =D
   
 

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